Shinseiki Pear Tree
A beautiful fruit tree that produces popular round shape, golden yellow skin pears with sweet and juicy white flesh. These are often protected with a white film to prevent damage of this valuable crop. The fruit is crisp, delicious, and refreshing good. An easy to grow a tree that will produce heavy from a young age. Fruit ripen in the late Summer months of July and early August. These are often protected with a white film to prevent damage of this valuable crop. Self-pollinating.
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General Plant Information
Shinseiki Pear Tree Information and Care
The Shinseiki Pear tree (Pyrus) is a woody deciduous tree. It produces tiny white blossoms in the Spring and pomaceous fruit in the Summer. Plant in the full sun or partial shade. Find a good location with soil that drains well. Use high-quality planting mix and fertilizer and provide good spacing. The Bartlett Pear tree is easy to grow.
Tree Size – How To Trim and Much Space To Provide
At home orchards, many keep Shinseiki Pear trees less than 10 feet wide and tall. However, trees can grow over 20 feet tall and wide. Prune trees in the Winter and provide Summer thinning to keep trees at a desired size.
Pruning and Thinning
Cut the tip of the tree to reduce the height and promote side branches to grow. Remove any dry twigs or growth below the main branches and graft. Prune off any branches crossing towards the center of the tree or far inside the tree where the little light will reach.
Watering Pear Trees – How Much and How Often
Pear trees thrive with deep, but infrequent irrigation water. Begin to water newly planted trees weekly once the tree leaves out in the early Spring. Increase the frequency as the weather warms up in the Spring to Summer. It’s normal to water 3 times per week during Summer heat waves in sandy loam soils. Reduce the frequency as temperatures reduce in the Fall. Discontinue watering in the Winter while the tree is dormant.
Fertilizing Pear Trees – How to Feed a Pear Tree
Fertilize your Shinseiki Pear tree with organic fruit tree fertilizer. Use bone meal and humus based conditioners in the Winter. The low nitrogen, but higher phosphorus and potassium fertilizer with 1-2-2 or 1-4-4 NPK ratio will promote Spring blossoms and fruit development.
Apply higher nitrogen fertilizers such as steer manure and blood meal or feeds where the NPK ratio is 2-1-1 or 3-1-2 in early Spring for good growth through the Summer. Do not fertilize in the Fall, since we do not want to push growth during this time. Growth during the Fall would be weak and lanky. Use high quality trusted materials so the contents are known. If using compost, apply it sparsely during the early Spring while the weather is cool.
Pear Pests Management
Use organic horticultural oils such as Neem oil during the Winter to reduce and prevent soft-bodied Spring insects.
In the home orchard, plant trees about 10 feet apart, and trim them to stay between 8 – 15 feet tall. In a commercial farm, trees are spaced 15 feet apart with 20 feet rows are machinery. These trees are grow to 25 feet tall. Trees can become almost 40 feet tall in nature.
Standard and Semi-Dwarf Form: Our trees are grown in Standard and Semi-Dwarf forms. A Standard tree grows tall because the tip continues to grow. The tip of a Semi-Dwarf tree has been cut about 2 feet from the ground, therefore the tree has a shorter branching structure for easy picking.
Additional InformationBloom Time : Spring
Sun Exposure : Full Sun
Watering : Regular
Harvest Time : Summer
Plant Type: Deciduous
USDA Hardiness Zones: 5-10
Chill Hours: Less 300 hours below 45°F
Pollination: Self-Fruitful / Self Pollinating
Soil and Planting: Plant in soil that drains well. Dig a hole that is as deep as the tree’s roots and at least twice as wide.
Place the tree in the hole and backfill around the plant’s roots with a mixture of the native soil and high-quality planting mix that has washed sand and organic fertilizer.
Create a basin around the roots drip zone so that water collects. Water deeply until the roots and nearby soil is saturated and reaches field capacity.
Plant Care Information
How To Water - Frequency and Duration to Irrigate
Newly planted trees should be watered regularly to establish well. The frequency of irrigation and quantity of water mainly depends on the season of the year, soil type, and size/age of the tree.
Frequency to water
Discontinue watering in the Winter while the tree is dormant.
Begin to water weekly as the tree breaks bud and leafs out in the Spring.
Increase the frequency of water to twice per week in the Spring.
Water 2-3 times per week during the hot Summer months.
Reduce irrigation frequency to 1-2 times per week in the Fall.
Stop watering your tree in the Winter while it is dormant.
You may need to water sandy soils more frequently but less quantity because of sand’s lower water holding capacity.
Water Duration – Quantity of water
Drip System – 30- 60 minutes
Sprinkler – 15 – 25 minutes
PVC Bubbler – 5 – 7 minutes
Hose – Flood the trees watering well until the soil surrounding the tree’s roots reaches field capacity.
Fertilizer and Plant Nutrition
Fruit trees and edible plants need nutrients to grow. This is called fertilizer and it comes in different forms. Use organic manure, bone meal, blood meal, and humus based fertilizers. Apply fertilizers like manure along with a bone meal, humus based phosphorus fertilizer (1-2-2) NPK ratio in the late Winter, right before spring growth. Reapply with organic high nitrogen (2-1-1) or fertilizers with a 1-1-1 NPK as directed by the label during the Spring and Summer growing season. Do not fertilize in the Fall, new growth at this time will be thin, lanky, and weak.
Winter Pruning and Summer Thinning
Prune fruit trees in the Winter to maintain size and shape to prepare for Spring growth. Thin the tree in the Summer, and remove excess fruits. Remove any dry twigs and branches. Cut off any new growth below the graft or very low in the tree, this will direct the plant’s energy to its main branches. Thin your trees during the Spring and Summer seasons to ensure the plant’s energy is directed as desired. If the plant provides an overly large quantity of fruits for that branch, reduce the quantity of fruit so that what remains grows larger. This will also prevent broken limbs. Harvest ripe fruit to prevent undesired pests.
Harvesting and Pest Management
The basics of integrated pest management is cleanliness and the use of a combination of methods. This means we use an organic pesticide when the pest population reaches a threshold that requires action. Horticultural oils such as Neem oil is an organic pesticide that controls tiny, soft bodied insects. Use organic Bordeaux and Liqui-cop to manage fungus causing diseases such as powdery mildew, rust, and leaf-curls.
Keep a clean environment, free of weeds and dropped fruit that host insects or attract animals. Harvest when fruit reaches size and store indoors. Use repellants and bird netting to protect your harvest from other animals.
Limited Guarantee and Returns
The two factors that determine if a deciduous fruit trees will grow well and produce fruit in a certain area are the Chill Hour Requirement and the Cold Hardiness. “Chill hours” are the amount of cold a deciduous fruit tree need to produce fruit. This is measured in the number of hours below 45 degrees Fahrenheit a plant must experience during its winter dormancy. Paradise Nursery only grows Low Chill fruit trees that meet the chill requirements of all areas of the United States.
The second factor is Cold Hardiness. Cold Hardiness refers to the minimum temperature a plant can tolerate. The USDA’s Cold Hardiness Zones indicate the average minimum winter temperatures of areas. Based on the shipping zipcode, our website will only allow you to add plants to your cart that grow within your USDA Hardiness Zone, and tolerate your climate.
Pollination & Propagation
(Grafting/Cutting) Most of Paradise Nursery’s edible plants are self-fruitful. Self-pollinating trees do not require an additional tree to produce fruit. For your convenience, we have indicated which trees require a pollinator, and their associated pollinators. Only the sweet cherries, avocados, and some plums require a pollinator. All of our other propagated edible plants do not require a pollinator. All of our edible plants are either grown from cuttings, budded, or grafted. This way, we can ensure that our plants are high quality and fruit immediately. Plants will generally begin fruiting within a year of planting.