Italian Genoa Fig Tree

The Italian Genoa fig tree produces very popular, large green to yellow fruit. The flesh is sweet, juicy, and very creamy and delicious. Prune to any shape. 100 Chill Hours. Self-Fruitful.

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Not compatible with your zone (2a)

General Plant Information

The Italian Genoa Fig Tree produces large, popular green to yellow fruit with sweet, juicy, and creamy flesh. Prune it to your preferred shape. This tree requires 100 chill hours and is self-fruitful, reaching a height of 15 to 30 feet (4.5 to 9 meters). Overall, the Italian Genoa Fig Tree is cherished for its exceptional figs and ornamental elegance.

Fruit and Tree Description

First and foremost, the Italian Genoa Fig Tree produces large, bell-shaped figs with unique greenish-yellow skin when ripe. These figs offer a luscious, honey-like sweetness and a smooth, tender texture, making them perfect for fresh consumption.

In addition, as a deciduous tree, they boast an attractive, spreading growth habit. It can reach a height of 15 to 30 feet (4.5 to 9 meters) and is adorned with broad, lobed leaves that are a vibrant green, further adding to its ornamental value.

History of the Italian Genoa Fig Tree

Turning to its history, the Italian Genoa Fig Tree has been cultivated in the Mediterranean region for thousands of years. Ancient civilizations like the Greeks and Romans highly valued figs for their delicious taste, nutritional benefits, and medicinal properties. Specifically, this fig variety is named after the city of Genoa in Italy, where it has been cultivated for centuries. As a result, it has become a symbol of the region’s long-standing association with figs. Over time, the Italian Genoa Fig gained popularity beyond Italy, captivating gardeners and fruit enthusiasts worldwide with its delectable fruit and ornamental beauty.

Cultural Significance

Furthermore, in Mediterranean cultures, figs have symbolized abundance, fertility, and prosperity. Ancient mythology and religious texts often ascribe symbolic meanings to figs. Today, it remains a cherished choice in regions with suitable climates, continuing to captivate those who appreciate its exceptional taste and its deep connections to Mediterranean traditions.

Uses of Italian Genoa Figs

Finally, when it comes to uses, enjoy these figs fresh to fully savor their natural sweetness. They pair perfectly with cheese, enhance salads, and serve as a delightful topping for desserts. Additionally, the abundant harvest is ideal for preserving and drying, offering a nutritious and delicious snack year-round. The high sugar content of Italian Genoa figs also makes them perfect for creating flavorful and aromatic jams, preserves, and chutneys. Use them on toast, paired with cheeses, or as condiments. Figs also add natural sweetness and unique flavor to salads, desserts, and baked goods.


Additional Information

Harvest Time : Fall
Plant Type: Deciduous
Zones: 7-9

Planting Information

Step One:

Soil and Planting: Plant in soil that drains well. Dig a hole that is as deep as the tree’s roots and at least twice as wide.

Step Two:

Place the tree in the hole and backfill around the plant’s roots with a mixture of the native soil and high-quality planting mix that has washed sand and organic fertilizer.

Step Three:

Create a basin around the roots drip zone so that water collects. Water deeply until the roots and nearby soil is saturated and reaches field capacity.

Plant Care Information

Limited Guarantee and Returns

Our plants are guaranteed to be true-to-name as labeled and in good condition when received. “Local pickup” means the customer will pick up at our nursery.  “Delivery” does NOT include planting, and customer must arrange to receive items once offloaded from our truck. Our driver may move items as a courtesy, but is not responsible for moving items further onto your property. Returns/Refunds are subject to a 10% restocking fee.

Compatibility

The two factors that determine if a deciduous fruit trees will grow well and produce fruit in a certain area are the Chill Hour Requirement and the Cold Hardiness. “Chill hours” are the amount of cold a deciduous fruit tree need to produce fruit. This is measured in the number of hours below 45 degrees Fahrenheit a plant must experience during its winter dormancy. Paradise Nursery only grows Low Chill fruit trees that meet the chill requirements of all areas of the United States.

The second factor is Cold Hardiness. Cold Hardiness refers to the minimum temperature a plant can tolerate. The USDA’s Cold Hardiness Zones indicate the average minimum winter temperatures of areas. Based on the shipping zipcode, our website will only allow you to add plants to your cart that grow within your USDA Hardiness Zone, and tolerate your climate.

Pollination & Propagation

(Grafting/Cutting) Most of Paradise Nursery’s edible plants are self-fruitful. Self-pollinating trees do not require an additional tree to produce fruit. For your convenience, we have indicated which trees require a pollinator, and their associated pollinators. Only the sweet cherries, avocados, and some plums require a pollinator. All of our other propagated edible plants do not require a pollinator. All of our edible plants are either grown from cuttings, budded, or grafted. This way, we can ensure that our plants are high quality and fruit immediately. Plants will generally begin fruiting within a year of planting.